Soldato
t'internet?$loth said:That's what I thought, then again where is the info on a creme egg?
t'internet?$loth said:That's what I thought, then again where is the info on a creme egg?
$loth said:That's what I thought, then again where is the info on a creme egg?
trojan698 said:Pretty sure it's on the foil, no? Chances of unwrapping the bugger without ripping the foil are slim to none though. Mind you, how many people check the nutritional content of creme eggs?
No it doesn'tcdcopyman said:pasta= man boobies
Bakez said:please help me all i find on google is how many calories for 1/3 of a cup (WTF?), just back from tournament all day, not had much to eat apart from porridge and some yougurt with an apple 3 bananas, and a pineapple all day cos i get nervous and cant eat. I have to eat 6000 calories a day or i start to lose weight.
the packet didnt have any info on
it had real prawns in it aswell, not just the sauce
deSade said:6000 calories sounds high to me for anyone that's not trying to seriously build their body - I may be wrong though!
There's a massive difference between dry and cooked weight for pasta as it holds a lot of water.deSade said:The most I've managed was about 750g one time - but that was cooked weight including (light) sauce.
Didn't feel as though I needed any more after that!!!
Bakez said:answer me