chinese

William · 31 May 2006 at 19:20

I must point out that other studies have returned as inconclusive or negative on if they do actually cause a formation of carcinogens.

Beans on toast Dave · 31 May 2006 at 19:21

make sure you micowave the rice really well as i belive rice can easily give you genital herpies

no really you can easily get food poisoning from rice!!

Andelusion · 31 May 2006 at 19:22

About 4 hours, see what you can transform it into?

'It's alive!' :eek:

jesta · 31 May 2006 at 19:23

ive eaten rice thats been microwaved ever since i was small(14 years or so) and i havent had food poisoning yet. so i wouldnt worry so much.

Pebbles · 31 May 2006 at 19:23

Mingmingmingming

Scuzi · 31 May 2006 at 19:25

psalliss said:
how long should i re heat a chinese for in the microwave

They're smaller than the average European by about 15% I think, so 15% of the time it takes to cook a German in the microwave I should think.

William · 31 May 2006 at 19:26

Scuzi said:
They're smaller than the average European by about 15% I think, so 15% of the time it takes to cook a German in the microwave I should think.

I think Hun is best served medium-rare, with Saur-Kraut and a good Munich beer.

alexakasloth · 31 May 2006 at 19:28

Until ElRazur says so.