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RIP Keith Floyd

Discussion in 'General Discussion' started by Raumarik, 15 Sep 2009.

  1. Raumarik


    Joined: 14 Jul 2003

    Posts: 13,772


    Have a glass of red wine to him when you get in from work guys
  2. [DOD]Asprilla


    Joined: 10 Nov 2003

    Posts: 14,034

    Location: Surrey, by the river

    Thanks to him I always cook with wine, and sometimes I even put it in the food.
  3. Sash


    Joined: 26 Dec 2008

    Posts: 3,387

    Location: Edinburgh

    Good man, another RIP.
  4. Snax


    Joined: 5 Jul 2003

    Posts: 4,216

    Location: Larndarn


    The most loveable cook
  5. Kennysevenfold


    Joined: 9 Sep 2008

    Posts: 7,945

    Location: Glasgow

    RIP Man :(
  6. mac1st3


    Joined: 14 Jun 2009

    Posts: 4,170

    Location: Southampton

    Another legend gone, guess he got his just desserts

    In all seriousness, it's always a shame, condolances to the friends and family
  7. Ceryndrion


    Joined: 21 Mar 2003

    Posts: 4,592

    Location: Nottingham

    You have got to be kidding..

    Today just isn't a good day

  8. PaulStat


    Joined: 1 Mar 2003

    Posts: 5,439

    Location: Cotham, Bristol

    Damn! I wonder what will happen to the wine industry now, surely their profits will plummet :p

    RIP enjoyed his shows
  9. Cybermyk


    Joined: 31 May 2005

    Posts: 6,850

    Location: Peoples Republik of Teesside


    I'll always remember his Pipérade episode where the French lady whose house it was being filmed in told him his food was rubbish. All the time he's cooking he’s translating all the abuse she’s giving him. Finishes the recipe and she says to him “look, I saw how you cooked that, I know it’s going to be awful” tastes it and says something like "it needs salt, it needs pepper, it needs herbs!" Then she cooks him a proper one.

    He tastes it and says “yes, she’s right, mine looks like scrambled eggs with ratatouille and tastes like it, hers is much better”.

  10. Busa

    Wise Guy

    Joined: 1 Dec 2007

    Posts: 1,471

    Toodle pip old boy....RIP.
  11. oli collett


    Joined: 19 Apr 2004

    Posts: 4,787

    Location: London

    RIP - Was sad watching last night's show, seeing how frail he was at that point. Seemed like the stresses of working abroad/travelling drove him to drink more and more.
  12. Guerrilla


    Joined: 27 Mar 2009

    Posts: 7,222

    Location: Middlesbrough

    RIP :(
  13. Bill101


    Joined: 18 Oct 2002

    Posts: 5,550

    Location: Liverpool

    He was only on TV last night!
    I think that visit by Keith Allen finished him off
    He lived without any great regrets, and smoked and drank too much ''because I want to''
  14. Skii


    Joined: 17 Sep 2003

    Posts: 3,431

  15. z0mbi3


    Joined: 9 May 2005

    Posts: 7,422

    Location: Berkshire

    I fondly remember that episode where he wrapped that fish in tin foil and cooked it on his car's engine :D

  16. SkeeterUK


    Joined: 24 Oct 2005

    Posts: 15,012

    Location: North East

    Shame, used to enjoy his shows when i had a tv licence.
  17. RadioheadR6


    Joined: 19 Jun 2009

    Posts: 169

    What a shame... Not the best chef, but good fun to watch... RIP
  18. platypus


    Joined: 25 Jul 2003

    Posts: 39,073

    Location: Rhône-Alpes+Cambridge

    One of his most eloquent quotes :D.

    How true. Very sad :(.
  19. LeJosh


    Joined: 24 Sep 2008

    Posts: 10,434

    Location: Edinburgh.

    I liked him! :(
  20. Freefaller

    Man of Honour

    Joined: 5 Jun 2003

    Posts: 87,181

    Location: Falling...

    Oh no! :(

    I was watching the documentary on him last night, he didn't look too good I must say. I can't believe it! A legend. :(