The **Now Eating** Thread

Soldato
Joined
11 Sep 2009
Posts
13,926
Location
France, Alsace
Eating my lunch of homemade salad at work.
It contains:
Fusilli pasta,
3 mixed beans,
sweetcorn,
chilli,
peppers,
red onion,
tomato,
cucumber,
smoked mackerel,

Done a nice big vat so that's my lunches this week and cheap as chips!
 
Man of Honour
Man of Honour
Joined
7 Nov 2002
Posts
7,613
Location
The Winchester
Just had yesterday's leftover Bolognese, and after a night in the fridge it was bursting with flavour. I admittedly cheated with a Grossman tomato and chilli sauce for speed and convenience but I also added the following to the beef mince to make it truly awesome:

- Chopped chorizo
- Cherry vine tomatoes
- Mushroom
- Finely chopped garlic
- A whole chopped red chilli
- Black olives
- Basil
- Chunks of mozzerella at the last second

Cooked it slowly for a good long while so it was already pretty good to begin with. Could have done with a glug of red wine though... as could I.
 
Soldato
Joined
2 Feb 2011
Posts
13,515
Lunch today consisted of a leftover indian takeaway from last night.

Half a portion of veggie pakora and about a third of a portion of chicken curry and rice. Filled me up a treat it did :D
 
Permabanned
Joined
17 Feb 2009
Posts
1,288
Right now its a cup of tea with a pack of Foxs Ambers (some new biscuit pack thats on offer for 69p)

After that its dinner, beef goulash with loads of mash potato. desert probably a feast ice lolly. cold coke for us drink.

Supper... hmmm few slices of cheese on toast, cup of tea and bowl of coco pops

(ive posted it all now, as I doubt ill be on to post as im eating :D
 
Back
Top Bottom